Jurusan dan Materi Pelatihan Kerja Kapal Pesiar

Selama menempuh pelatihan, siswa diberi kebebasan memilih posisi atau departemen sesuai dengan  pilihan siswa.

1. Food Productions

• Galley Utility
• Cook Traine
• Commis
• Pastry Cook

Jml. Meeting : 34 meeting dan Job Training di hotel bintang 4-5
Metode          : Teori dan Praktek

2. Bartending and Bar Service

• Bar Utility
• Bar Waiter/ Waitress
• Bartender/ Bartendress

Jumlah meeting : 34 meeting dan Job training di hotel bintang 4-5
Metode                : Teori dan Praktek

3. Laundry

• Laundry Attendant
• Linen Keeper
• Linen Valet

Jumlah meeting : 15 meeting dan job training di hotel bintang 4-5
Metode                : Teori dan Praktek

4. House Keeping

• House Keeping Utility/General Public Attendant
• Assistant Stateroom, Steward, Pest Control, Linen Valet, Linen Keeper
• Tailor (experienced)
• dan posisi lain

Jumlah meeting :34 meeting dan Job Training di hotel bintang 4-5
Metode                : Teori dan praktek

5. Food and Beverage Service

• Galley Steward
• GPA F&B
• Snacks Steward
• Assistant Restaurant Waiter/ Assistant Lido
• Restaurant Waiter

Jumlah meeting : 34 meeting dan Job Training di hotel bintang 4-5
Metode                : Teori dan Praktek

6. Dishwashing: 24 meeting
7. General English:227 meeting
8. Hospitality English24 meeting
9. Safety and Ship Familiarization: 12 meeting
10. Personality and Appearance: 6 meeting
11. Job Interview: 6 meeting
12. Marlin test and Talent: 3 meeting
13. English Native Speaker: 24 meeting